admin October 07, 2016

Sangria Poached Pear & Dried Fruits with Aromatic Spice P130.00

(No Added Sugar, Dairy & Fat Free, we use Natural Agave Syrup as a Sweetener)

Baked Lemon Ricotta Cheesecake with a Gingersnap Cookie & Pecan Nut Base P185.00

Caramelized White Chocolate & Crème Brulee Bread Pudding P180.00

Pumpkin Fruit Cake with Caramel Butterscotch Sauce P145.00

Frozen Orange Liqueur & Praline Semi Freddo P130.00

Fried Beignet Dougnuts with Butterscotch P120.00

Mango Liqueur & Chocolate Cheesecake P145.00

Chocolate Stout Cake with Strawberry Jam P145.00

Maja Blanca & Rosquillos Cheesecake P140.00

Red Velvet Tower with Banana Gelato P145.00